Lucchesia is a land of villas and vineyards. The Romanesque parish churches and the landscape are made of tradition and exertions; our culture is the culture of vine and olive grove, and we’ll have the possibility to perceive its taste and its flavour walking through San Giovese, sampling an “Aleatico dell'Elba” or an “Ansonico al Giglio” or tasting a “castagnaccio” (a cake made of chestnut flour) or some “necci” (typical pancake made of chestnut flour) with the shepherd’s “ricotta” (a soft white unsalted cheese).

Discover all the activities related to our hills and mountains!